Going to go a little going backwards.
So I feel like this summer went by so fast, so fast that I didn't even get to tell you about some of the best things I did this summer. So I am going to start working backwards and fill in some blanks.In September, I got the privilege to attend the Certified Angus Beef Conference in Scottsdale, Arizona. I certainly know why so many Canadian head in that direction during the winter. I enjoyed 100 degree days of dry heat, some time on the golf course, getting to meet restaurant owners, chef, grocery store owners, and everyone and anybody that had a connection with CAB. It was great to hear so many stories about how CAB really has turned their businesses around. Not only is it a great product, but it has a great story - that's us - the people that raise cattle! Here are just a few of the photos I took.
I think this might be my favorite shot I took all week! I love my long lens. It blurs our backgrounds wonderfully!
These people the limos that took some of the special SWAT guests to our evening entertainment. There were around 20 of these limos all lined up!
My great friend Graber was a CAB intern this summer along with Emily Tennant. Emilie was also a CAB scholarship winner and gave an awesome speech during the final banquet. She talks about how although she might not be an agriculture major she will use another career avenue to continue her involvement with agriculture and Angus cattle. Click here to view her speech.
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